Add some flower to your baking!
Gently dried to preserve their sweet, subtle aroma, Edible Mixed Rose Petals
add a sophisticated flourish to cakes, ice creams and other desserts. As they’re completely edible
they can also be used as an ingredient; gently infusing your culinary creations with their familiar perfume.
For a sophisticated twist, pour a flute of champagne and serve with a red, yellow, pink or mauve petal floating on the surface. Not just an elegant touch, you’ll find the delicate fragrance
also complements the champagne perfectly.