Turkey? Schmurkey! Chicken? Schmicken! Beef? Schmeef! Pork? Schmork! Lamb?... that's enough! Don't spend half your Sunday sobbing into upsettingly-overcooked joints of meat.
The sad truth is, no amount of gravy can make vegetables taste fun. Brussel sprouts are abysmal, yorkshires and potatoes can be exquisite – when they're not doused in nan's oven rust, but you know what tastes even more scrumptious than all of the above? Marshmallows.
Swap all the hassle and disappointment of a roast dinner for the smooth melt-in-the-mouth characteristics of a giant circular slab of marshmallow. Put down the apron and grab yourself a dozen of these photo-realistic roasts – enough to feed the whole family!