- Egg is already open, saving you precious time and energy... for eating macaroons
- The explorer's name has sadly been lost
- Theoretically could double as an edible bowl, once macaroons are finished
Originally invented by the same mildly dyslexic adventurer who discovered Cameroon, the name of these treats may be a bit uninspired, but the concept surely isn’t.
Crafted with vanilla praline, raspberry cream or pistachio, the Chocolate Macaroon Half-Egg is sort of like a CD case. If CD cases were made out of deliciously thick milk chocolate, and contained CDs made from meringue and various tasty creams.
Thank you, unnamed adventurer.
Return information:
Due to the nature of this product, we are unable to offer our usual 30-day, no-quibble returns policy, if you later change your mind, or otherwise decide to return the product through no fault of Firebox. Click here for more info.
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