- Egg is already open, saving you precious time and energy... for eating macaroons
- The explorer's name has sadly been lost
- Theoretically could double as an edible bowl, once macaroons are finished
Originally invented by the same mildly dyslexic adventurer who discovered Cameroon, the name of these treats may be a bit uninspired, but the concept surely isn’t.
Crafted with vanilla praline, raspberry cream or pistachio, the Chocolate Macaroon Half-Egg is sort of like a CD case. If CD cases were made out of deliciously thick milk chocolate, and contained CDs made from meringue and various tasty creams.
Thank you, unnamed adventurer.
Due to the nature of this product, we are unable to offer our usual 30-day, no-quibble returns policy, if you later change your mind, or otherwise decide to return the product through no fault of Firebox. Click here for more info.
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