This amazing coffee is so rare and so astonishing, if Indiana Jones found it he'd demand it be put in a museum! Why? Well, as the name sort of (well, it doesn't really) suggests, Weasel coffee has been eaten and regurgitated by rare Vietnamese weasels! Honestly! As you can imagine, the weasels' gastric goings-on radically alter the taste of the coffee and the result is a stronger, smoother, heady flavored coffee that will appeal to serious connoisseurs of the mighty bean. Once 'evacuated' by the bean-loving fur balls, the coffee is collected by eagle-eyed villagers, who then market the stuff directly to the manufacturers.

This richly refreshing coffee is great news in PR terms for the poor old weasel, as the much-maligned creature is frequently (and erroneously) associated with treachery and deceit. In fact, a quick look in the dictionary reveals that, as well as describing a small carnivore, the word weasel can also be used to depict a person who is sly, perfidious and double-crossing.

And anyone who recalls the naughty weasels in Roger Rabbit will remember that they were portrayed as a bunch of cowardly sidekicks who bore more than a passing resemblance to Dean Cain. All of which is a great pity, because if it weren't for these furtive little fellows you'd never be able to enjoy the strange but refreshing delights of Weasel Coffee.

Weasel Coffee is great for serving post dinner-party - of course, telling the guests about its production process is strictly optional, but we recommend you spill the beans (boom boom) after they've consumed it - and it also makes a great conversation piece in the office coffee-making area. So don't try weaseling out of it, order yours today! It's totally safe, totally sterilized and totally delicious. Pass the biscotti. (No weasels were harmed during the making of this coffee).